When I was newly married, I could make a mean bowl of Frosted Flakes and open a can of Chunky Soup faster than a toupee flying off a head in a hurricane. That was it. Thankfully, a lovely and generous lady who attended our church (and owned her own catering business) offered to give me a crash course in cooking (Hallelu). Continue reading “D&D (Diane and Danielle’s) Chicken Salad 2 ways”
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